In 1945, Dante Bardelli began producing soap in Brebbia, on the shores of Lake Maggiore.
Saponificio Varesino continues the traditional Marseille method of solid soap production, supplying essential hygiene products today under its own brands and for private clients.
In soap making, which requires experience, patience, and finesse, there is no place for electronic tools; only skilled hands.
The "Stella Alpina" soap bar, produced in 1948, expanded its product range in the 60s with Lavanda Soap and Velours Paris Soap.
In 2012, the SV Brand was born, offering gift sets of soaps made from 100% coconut/palm kernel base (Econat certified).
Soaps produced using the Traditional Cauldron Processing method provide superior cleaning power while keeping the skin soft and elastic without irritation.